Lysozyme;Lysozyme(EggWhite;溶菌酶;sigmaL2879现货供应
产地：sigma
货号：L2879
CAS号: 9066-59-5
Lysozyme chloride form from chicken egg white
别名: Mucopeptide N-acetylmuramoylhydrolase, Muramidase
Application
Enzyme which breaks down the cell walls of bacteria; used to prepare spheroplasts.
Unit Definition
One unit will produce a ΔA450 of 0.001 per min at pH 6.24 at 25°C, using a suspension of Micrococcus lysodeikticus as substrate, in a 2.6 mL reaction mixture (1 cm light path).
Physical form
Preparation Note
3× Crystallized
相关类型 3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Application Index, Bacterial, Carbohydrate Hydrolysis, Carbohydrate and PTM analysis, Carbohydrate hydrolysis & PTM analysis, Enzymatic Cell Lysis and Protoplast Preparation, Enzyme Class Index, Enzymes, Inhibitors, and Substrates
type Grade VI
mol wt mol wt ~14.3 kDa
composition Protein, ≥80%
storage temp. −20°C
货号：L2879
CAS号: 9066-59-5
Lysozyme chloride form from chicken egg white
别名: Mucopeptide N-acetylmuramoylhydrolase, Muramidase
Application
Enzyme which breaks down the cell walls of bacteria; used to prepare spheroplasts.
Unit Definition
One unit will produce a ΔA450 of 0.001 per min at pH 6.24 at 25°C, using a suspension of Micrococcus lysodeikticus as substrate, in a 2.6 mL reaction mixture (1 cm light path).
Physical form
Preparation Note
3× Crystallized
相关类型 3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Application Index, Bacterial, Carbohydrate Hydrolysis, Carbohydrate and PTM analysis, Carbohydrate hydrolysis & PTM analysis, Enzymatic Cell Lysis and Protoplast Preparation, Enzyme Class Index, Enzymes, Inhibitors, and Substrates
type Grade VI
mol wt mol wt ~14.3 kDa
composition Protein, ≥80%
storage temp. −20°C